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Gary D. Butcher

Professor

Avian Diseases Extension Specialist
Large Animal Clinical Sciences
butcher@ufl.edu
PO Box 100136
2015 SW 16th Ave
Gainesville, FL 32608
352-294-4390
FAX: 352-392-3029

Education

  • Diplomate, American College of Poultry Veterinarians, 1992
  • PhD, Avian Virology, Texas A&M University, College Station, Texas, 1987
  • MS, Avian Pathology, Purdue University, West Lafayette, Indiana, 1984
  • DVM, Texas A&M University, College Station, Texas, 1981
  • BS, Biomedical Science, Texas A&M University, College Station, Texas, 1980

Honors and Awards

  • Person of the Year, Florida Poultry Federation, Recognition for Outstanding Service to the Florida Poultry Industry, 2003

Research Interests

The primary focus of Dr. Butcher’s extension program involves providing technical support to the Florida Poultry Industry and related avian industries. Activities include on-farm visitations, poultry necropsies and sample evaluations (histopathology & serology), and consultations. The program at the University of Florida is primarily to provide direct support to the industry in Florida; however, international work in support of IFAS’ International Programs Mission and the University‚Äôs Mission toward globalization is undertaken. A statewide Salmonella monitoring program has been developed in association with the Florida Poultry Federation. This proactive program permits identification of Salmonella-infected farms and provides recommendations on eradication procedures. Research efforts have been directed toward recombinant vaccines to combat poultry diseases including Newcastle disease, Gumboro disease, Marek’s disease, and infectious laryngotracheitis. Vectors have included virus and plants. Work is also being conducted on transgenic chickens.

Recent Publications

Publications listed here.

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